sweet hawaiian bread

This is an extremely easy recipe for sweet, Hawaiian bread. It is quite similar to the Kingโ€™s Hawaiian Sweet Bread rolls at the grocery store. This bread is extremely easy to make in the bread machine. Nothing beats homemade bread — and the bread machine makes it so easy. This bread is sweet, sunny, and fruity, just like the Hawaiian Islands. It also makes amazing french toast!
3/4 cup juice (I always use Nantucket Nectar’s Orange Mango, but any mango, pineapple or orange juice will work)
1 egg 
2 tablespoons vegetable oil 
2 1/2 tablespoons honey 
 3/4 teaspoon salt 
3 cups bread flour 
2 tablespoons dry milk 
2 teaspoons fast rising yeast or 2 teaspoons quick-rising yeast
Place ingredients in bread machine in order directed by manufacturer. 
Cycle: white, sweet, no timer. 
Setting: light.

7 thoughts on “sweet hawaiian bread

  1. Maya

    Hi Erica!

    Im Maya from the Sotuh of India! I absolutely love your posts and your recipes certainly work fabulously. I love cooking the most and your blog is one of my fav blogs. I was just wondering what the proving time etc will be for this recipe if we were to not use a bread machine… cause I dont have one ๐Ÿ™‚ Merry christmas!!!

    1. Cannella Vita

      Thank you so much! That is so sweet! I would prove this until double in size (about 1-2 hours depending on the temperature of your kitchen).

  2. LFabry

    What bread maker do you recommend? My moms old one finally gave up the ghost while I was borrowing it. She doesn't want a replacement, but I want one for myself! ๐Ÿ™‚

  3. LFabry

    What bread maker do you recommend?? My moms finally gave up the ghost while I was borrowing it, and while she doesn't want a replacement, I want one for myself and am not sure where to start. ๐Ÿ™‚

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